There is life beyond the espresso...
Learn how to make great coffee at home or in your cafe with the different methods available.
You will be trying and tasting some of the best coffees around including well established blends and seasonal single origins using a French Press, Chemex, Pour over Aeropress and syphon brewing methods. You will be looking at water/coffee ratio, grind, water temperature and brewing techniques for each method. We will also cover cold brew coffee.
Or if you have any questions we'd love to hear from you.